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Welcome to 66eMart.com Online Bookstore  Cookbooks printed in both English and Chinese are on sale
Home » Categories » ONLINE BOOKSTORE » ARTIST » GIGI WONG » 9789623552356
Gigi's Kitchen 9789623552356

萬里機構 Wan Li Book


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Gigi Wong's Kitchen
Besides introducing many kinds of appetizers, soups and desserts, Gigi has revealed her secret weapon - the coffee pot.
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 Gigi's Kitchen 9789623552356  Gigi's Kitchen 9789623552356  Gigi's Kitchen 9789623552356
 Gigi's Kitchen 9789623552356  Gigi's Kitchen 9789623552356  Gigi's Kitchen 9789623552356
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Description
Title (English) : Gigi's Kitchen
Title (Chinese) : 黃淑儀 我的拿手菜
ISBN : 9789623552356
Author / Translator : Gigi Wong
Publisher / Pub. Date : Food Paradise Publishing co. / 2009/7
Pages / Size : 152 Pages / 190mm (W) × 253mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series :  

About this book:

Fresh ingredients, simple steps, excellent flavours, this is Gigi's home-cooked food!

Besides introducing many kinds of appetizers, soups and desserts, she has revealed her secret weapon - the coffee pot. Gigi utilizes her coffee pot to prepare succulent duck breasts, beef steak and salmon... you ought to try it!!

 

Friendly Link (Gigi Wong's BLOG) : http://hk.myblog.yahoo.com/gigi-wong/

  CONTENTS
P.8 My Preferences
P.12 Inspirations
BATTER
P.15 Crispy Fried Fresh Oysters
P.18 Crispy Salted Mushrooms
P.20 Deep Fried Fresh Milk
Treating Frozen Chicken Wings
P.23 Sour Plum Drunken Chicken Wings
HOME-MADE SAUCES
P.26 Meat Marinade
P.28 Shredded Chicken Paste
P.30 Satay Sauce
SAVOURY RICE COOKED IN ELECTRIC RICE COOKER
P.34 Glutinous Rice with Qizi
P.36 Taro Rice
P.38 Preserved Radish and Mustard Greens Rice
COFFEE POT COOKING
P.41 Special Duck Breast
P.44 Liver and Eyes Enhancing Beauty Tea
P.45 Energizing Tea
FATHER AND SON CONCOCTIONS
P.47 Baked Potatoes with Chheese
P.50 Onion Soup
P.52 Baked Quails
P.55 Mango and Avocado Dip
P.58 Chocolate Chunk Cookies
THE EVER POPULAR DAILY DISHES
LIGHT MEAL
P.64 Prawn Salad
P.67 Bacon Mushroom Omelet
P.70 Pumpkin Cake
P.72 Chinese-style Salad
P.74 Stir Fried Bean Sprouts
MAIN DISHES
P.76 Crispy Taro Roll
P.79 Steamed Minced Dace
P.82 Steamed Pumpkin and Eggs
P.84 Silver and Golden Mixed Mushrooms
P.86 6 Times Cooked Eggplants
P.88 Steamed Pickled Cucumbers with Minced Pork
P.91 Steamed Glutinous Rice in Lotus Leaf with Pork Belly
P.94 Dong-po Style Stewed Pork
P.96 Steamed Prawns in Egg Whites and Shaoxing Wine
P.98 Stir Fried Chicken with Cashew Nuts
P.100 Chicken in Wood Barrel
P.102 Imitation Fish Intestines
P.104 Chaozhou Style Poached Fish
P.106 Steamed Winter Melon
P.108 Sweet Beancurd Sticks with Mung Bean Vermicelli and Hairy Gourd
P.110 Baked Pork Cheek
SLOW-BOILED SOUP
P.114 Lotus Seed, Soybean and Pork Shin Soup
P.116 Pork Shin Soup with Dried Figs and Dates
P.118 Fish Head with Dangshen Soup
P.120 Pork Shin Soup with Fox Nuts and Walnuts
P.122 Winter Melon and Duck Soup
P.124 Sang Ji Sheng Chicken Soup
DESSERTS
P.126 Deep Fried Walnuts
P.128 Black Sesame and Glutinous Rice Cake
P.130 Mango Cheese Cake
P.132 Black Sesame Sweet Paste
QUICK-BOILED SOUP
P.136 Pork Bone Soup with Tomato
P.138 Pork Bone Soup with Potherb Mustard Greens and Potato
P.140 Fish Soup with Water Spinach
P.142 Fish Soup with Fresh Lily Bulbs
P.144 Dried Oyster Soup with Bean Sprouts
P.146 Chicken Soup with Apples and Candied Dates
P.148 Chicken Soup with White Fungus and Kelp
TREATING DRIED MUSHROOMS AND DRIED SCALLOPS
   

 

 

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Specifications
Product Name : Gigi's Kitchen 9789623552356
Model : 9789623552356
Brand : 萬里機構 Wan Li Book
Shipping Unit : 5.00 S_Unit
Date Added : 02 November, 2009
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