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Home » Categories » ONLINE BOOKSTORE » FOOD & DRINK » Soup » 9789882026162
Dried Seafood and Chinese Foodstuff Soups 9789882026162

海濱圖書公司 Seashore Publishing


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Price HKD$55

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Information Below:
Chinese Soup Recipes
Master Soup uses his intelligence to cook "mountain and sea delicacies" into tasty and nutritious soups in the most economical way.
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 Dried Seafood and Chinese Foodstuff Soups 9789882026162  Dried Seafood and Chinese Foodstuff Soups 9789882026162  Dried Seafood and Chinese Foodstuff Soups 9789882026162
 Dried Seafood and Chinese Foodstuff Soups 9789882026162  Dried Seafood and Chinese Foodstuff Soups 9789882026162  Dried Seafood and Chinese Foodstuff Soups 9789882026162
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Description
Title (English) : Dried Seafood and Chinese Foodstuff Soups
Title (Chinese) : 海味乾貨湯
ISBN : 9789882026162
Author / Translator : Master Soup
Publisher / Pub. Date : Seashore Publishing / 2008/12
Pages / Size : 112 Pages / 185mm (W) × 215mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series :  

 

About this book:

Abalone, sea cucumber, shark's fin and dried fish maw as well as "mountain and sea delicacies" have been the luxurious gourmet ingredients in Chinese cuisines and bring unattainable image. Yet Master Soup uses his intelligence to cook these precious ingredients into tasty and nutritious soups in the most economical way. They become an elegant choice for family or friends gathering.

Is the most expensive the best when choosing ingredients at dried seafood shops? Must they be suitable? What are the procedures to change firm and dull dried ingredients into tasty soup residues that match perfectly with the soup and in a suitable hardness? Let's follow the ways of Master Soup!

 

 

  Contents
   
6 Wandering "Dried Seafood Street" at Sheung Wan
   
  Dried Seafood
10 Dried Abalones
11 Dried Fish Maws
12 Posengs
13 Sandfish Sea Cucumbers
14 Shark's Tail Fins
15 Shark's Fin Fragments
16 Stewed Green-lip Abalones with Dried Yam and Qi Zi
18 Stewed Teal with Green-lip Abalone
20 Monkey Head Mushrooms and Green-lip Abalone Soup
22 Chinese Marrows Soup with Shark's Fin Lips and Abalone Slices
24 Pork Ribs Soup with Sandfish Sea Cucumber and Abalone
26 Pork Slices Soup with Broad Beans and Sandfish Sea Cucumber
28 Chicken Soup with Poseng and Mussels
30 Poseng and Corn Thick Soup
32 Stewed Poseng with Rock Sugar and Gingkoes
34 Braised Shark's Fin Fragments with Shredded Chicken Meats
36 Stewed Shark's Tail Fin with White Cabbages
38 Stewed Chicken and Shark's Tail Fin
40 Stewed Squabs with Fish Maw in Milk
42 Stewed Black-skinned Chicken with Fish Maw and Red Dates
44 Pork Soup with Dried Black Mushrooms and Fish Maw
46 Scoter Soup with Wintermelon and Dried Scallops
48 Chinese Marrows Soup with Dried Scallops and Dried Lily Bulbs
50 Chicken Soup with Kelp and Dried Scallops
52 Mature Pigeon Soup with Geoduck and Dried Yam
54 Geoduck Soup with Lotus Roots and Peanuts
56 Geoduck Soup with Carrot and Corns
58 Spareribs Soup Chayotes and Dried Octopuses
60 Chinese Marrows Soup with Laver and Dried Shrimps
62 Dried Oysters Soup with Green Radish and Carrot
64 American Ginseng and Conch Soup
66 Simmered Abalone Wedges and Goose Webs
67 Braised Sea Cucumber with Prawns in Abalone Sauce
68 Pan-fried Eggs with Shark's Fin
69 Stir-fried Shredded Fish Maw with Dried Black Mushrooms and Soybean Sprouts
   
  Chinese Foodstuff
72 Whole Bird's Nests
73 Hasma
74 Stewed White Eel with Bei Qi and Dang Shen
76 Beef Soup with Bei Qi and Dang Shen
78 Pork Soup with Sha Shen and Yu Zhu
80 Squab Soup with Fresh Ginseng and Kiwi Fruits
82 Fresh Ginseng Soup with Walnuts and Red Dates
84 Lean Pork Soup with American Ginseng and Lotus Seeds
86 American Ginseng and Snakehead Soup 
88 Eggs Soup with Black Dates, Red Dates and Dried Longans
90 Stewed Beef with Dang Gui and Red Dates 
92 Stewed Lean Pork with Chinese Cordyceps, Dried Yam and Qi Zi
94 Chinese Cordyceps and Mature Pigeons Soup
96 Stewed Chicken with Hasma and Qi Zi
98 Stewed Hasma with Fresh Ginseng and Red Dates
100 Stewed Bird's Nest with Osmanthus Syrup
102 Bird's Nest and Water Shield Thick Soup
104 Wintermelon Thick Soup with Bird's Nest and Crab Meat
106 Pumpkin and Bird's Nest Thick Soup
108 Stewed Bird's Nest with Red Dates and Quail Eggs
110 Steamed Pork Patty with Chinese Cordyceps and Dried Yam

 

 

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Specifications
Product Name : Dried Seafood and Chinese Foodstuff Soups 9789882026162
Model : 9789882026162
Brand : 海濱圖書公司 Seashore Publishing
Shipping Unit : 3.00 S_Weight
Date Added : 16 March, 2009
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