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Home » Categories » ONLINE BOOKSTORE » FOOD & DRINK » Homemade Dishes » 9789621415578
Martin Yan's Cooking at Home 9621415578

萬里機構 Wan Li Book


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Price HKD$98

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Martin Yan's Cookbook
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Description

 

Title (English) : Martin Yan's Cooking at Home 
Title (Chinese) : 甄文達家常美食
ISBN : 9621415578
Author / Translator : Martin Yan
Publisher / Pub. Date : Wan Li Book / 1999/2
Pages / Size : 112 Pages / 210 mm (W) x 280 mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series :  

 

  CONTENTS
   
  Preface
  About the Author
   
  Appetizer
12 Seafood in Lettuce cups
14 Sesame Seed Cakes
16 Chicken Salad
18 Tofu Salad
20 Crispy Seafood Wraps
   
  Fish, Shrimp & Scallop
22 Kung Pao Fish
24 Fish Head in Curry Sauce
26 Pan-fried Fish Fillet
28 Fish fillet with Garlic Sauce
30 Stir-fried Squid with Green Onions
32 Chilli Clams
34 Prawns in Garlic Sauce
36 Lychee Shrimp
38 Scallops and Prawns in Satay Sauce
40 Seafood Bean Curd Sheet Triangles
42 Seafood and Eggplant
44 Hot and Sour Crabs
46 Braised Frog with Fried Garlic
   
  Poultry & Meat
48 Crispy Drumstick
50 Mushu Chicken and Asparagus
52 Assorted Fresh Fruit with Chicken
54 Chicken with Ginkgo Nuts
56 Chicken Fillet with Leon Sauce
58 Chicken with Taro and Chestnuts
60 Mongolian Lamb
62 Beef and Vegetables Rolls
64 Braised Oxtail in Red Wine Sauce
66 Black Pepper Beef
68 Hainanese Mutton Casserole
70 Meat-Filled Mushrooms
72 Simmered Spareribs with Bitter Melon
74 Peking Sweet and Sour Pork
76 Rainbow Omelet
   
  Tofu & Vegetables
78 Home-flavored Bean Curd
80 Rainbow Vegetables
82 Vegetarin Shark's Fin Soup
84 Stir-fried Mixed Vegetables
86 Seaweed and Lotus Seeds in Flavored Sauce
88 Pumpkin Stew
   
  Soup & Starchs
90 Hot and Sour Seafood Soup
92 Seafood and Bean Curd Soup
94 Mushrooms and Fish in Savory Broth
96 Cantonese Style Chicken Congee
98 Pasta with Seafood Sauce
100 Chinese Style Pizza
   
  Desserts
102 Snow Fungus and Lychee in Light Syrup
104 Fruit-filled spring Rolls
106 Baked Banana in Butter Sauce
108 Lemon-flavored Tofu Mousse
110 Sweet Tapioca with Twin Melons
   
  Appendix
112 The Usage of Cleaver & Cutting Board

 

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Specifications
Product Name : Martin Yan's Cooking at Home 9621415578
Model : 9789621415578
Brand : 萬里機構 Wan Li Book
Shipping Unit : 4.00 S_Weight
Date Added : 02 November, 2005
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