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Home » Categories » ONLINE BOOKSTORE » FOOD & DRINK » Vegetarian » 9789882025615
Nourishing Vegetarian Soup 9789882025615

海濱圖書公司 Seashore Publishing

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Price HKD$55


Information Below:
Vegetarian Soup
Would the soup taste good without meat? Master soup says "Yes"!
 Nourishing Vegetarian Soup 9789882025615  Nourishing Vegetarian Soup 9789882025615  Nourishing Vegetarian Soup 9789882025615
 Nourishing Vegetarian Soup 9789882025615  Nourishing Vegetarian Soup 9789882025615  Nourishing Vegetarian Soup 9789882025615
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Title (English) : Nourishing Vegetarian Soup
Title (Chinese) : 素菜營養湯
ISBN : 9789882025615
Author / Translator : Master Soup
Publisher / Pub. Date : Seashore Publishing / 2008/7
Pages / Size : 112 Pages / 185mm (W) × 215mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series :  

About this book:

Would the soup taste good without meat?
As long as the ingredients are properly matched, the soup without meat can taste better than that cooking with meat.
Dry vegetables under the sun yourself; change residues from soups into another good dish; turn common but untended ingredients into the most natural seasoning for vegetarian soups... Master Soup carefully explains his tips of cooking soups that accumulated for years in this cookbook as if enumerating his family valuables.


4 From the Editor
5 Master Soup's Natural Seasonings
9 Homemade Dried Cabbages
10 Stock(1)
11 Stock(2)
Melons and Vegetables
14 Dried Cabbages and Carrot Soup
16 Corn and Watercress Soup with Soybeans
18 Water Chestnuts and Carrot Soup with Couch Roots
20 Beetroot, Tomatoes and Apples Soup
22 Wintermelon and Cotton Flowers Soup
24 Wintermelon and Corn Thick Soup
26 Chinese Marrows and Lily Bulbs Soup
28 Loofah and Straw Mushrooms Soup
30 Burdock, Coriander and Pumpkin Soup
32 Green Radish and Carrot Soup
34 Sweet Potatoes and Leaf Mustard Soup
36 Mustard Greens and Spinach Soup
38 Chayote and Chestnuts Soup
42 Stewed Tai Shen and Dried Figs Soup
44 Papaya Soup with White and Black Fungi
46 Stewed Papaya with Milk
48 Apples, White Fungi and Dried Figs Soup
50 Coconut, White Fungi and Carrots Soup
52 Pears Soup with Lotus Seeds and Lily Bulbs
54 Black Fungi and Apples Soup
Fungi and Algae
58 Common Fungi for Cooking Soups
62 Black Hairy Moss and Black Mushrooms Soup
64 Pumpkin and Kelp Soup with Red and Green Beans
66 Stewed Black Mushrooms Soup
68 Boletus Mushrooms and Zhu Sheng Soup
70 Straw Mushrooms Soup with Laver and Vermicelli
72 Stewed Yellow Fungi and Zhu Sheng Soup in Chinese Marrow
74 Straw Mushrooms and Matrimony Vine Soup
76 Zhu Sheng, Lotus Roots and Dried Black Mushrooms Soup
78 Stewed Chinese Cordyceps and Monkey Head Mushrooms Soup
80 Cold Lotus Roots with Ginger and Chillies
81 Simmered Monkey Head Mushrooms and Potatoes
84 Black Eye Beans and Peanuts Soup with Potatoes
86 Black and White Eye Beans Soup with Wintermelon
88 Red Beans and Soybean Sprouts Soup
90 Cashew Nuts, Walnuts and Beans Soup with Lotus Roots
92 Runner Beans and Black Eye Beans Soup with Lotus Roots
94 Adzuki Beans and Black Eye Beans Soup with Yellow Cucumber
96 Wintermelon and Mixed Beans Soup
98 Beancurd Skin Soup with Dried Yam and Yu Zhu
100 Kudzu Roots and Beans Soup with Tu Fu Ling
102 Beancurd Skin Soup with Gingkoes and Peppercorns
104 White Cabbages and Beancurd Soup
106 Tomatoes, Soybean Sprouts and Beancurd Soup
108 Five Beans and Two Mushrooms Soup
110 Deep-fried Beancurd with Peppery Salt



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Product Name : Nourishing Vegetarian Soup 9789882025615
Model : 9789882025615
Brand : 海濱圖書公司 Seashore Publishing
Shipping Unit : 3.00 S_Weight
Date Added : 18 January, 2009
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