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Contents |
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4 |
From the Editor |
5 |
Master Soup's Natural Seasonings |
9 |
Homemade Dried Cabbages |
10 |
Stock(1) |
11 |
Stock(2) |
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Melons and Vegetables |
14 |
Dried Cabbages and Carrot Soup |
16 |
Corn and Watercress Soup with Soybeans |
18 |
Water Chestnuts and Carrot Soup with Couch Roots |
20 |
Beetroot, Tomatoes and Apples Soup |
22 |
Wintermelon and Cotton Flowers Soup |
24 |
Wintermelon and Corn Thick Soup |
26 |
Chinese Marrows and Lily Bulbs Soup |
28 |
Loofah and Straw Mushrooms Soup |
30 |
Burdock, Coriander and Pumpkin Soup |
32 |
Green Radish and Carrot Soup |
34 |
Sweet Potatoes and Leaf Mustard Soup |
36 |
Mustard Greens and Spinach Soup |
38 |
Chayote and Chestnuts Soup |
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Fruits |
42 |
Stewed Tai Shen and Dried Figs Soup |
44 |
Papaya Soup with White and Black Fungi |
46 |
Stewed Papaya with Milk |
48 |
Apples, White Fungi and Dried Figs Soup |
50 |
Coconut, White Fungi and Carrots Soup |
52 |
Pears Soup with Lotus Seeds and Lily Bulbs |
54 |
Black Fungi and Apples Soup |
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Fungi and Algae |
58 |
Common Fungi for Cooking Soups |
62 |
Black Hairy Moss and Black Mushrooms Soup |
64 |
Pumpkin and Kelp Soup with Red and Green Beans |
66 |
Stewed Black Mushrooms Soup |
68 |
Boletus Mushrooms and Zhu Sheng Soup |
70 |
Straw Mushrooms Soup with Laver and Vermicelli |
72 |
Stewed Yellow Fungi and Zhu Sheng Soup in Chinese Marrow |
74 |
Straw Mushrooms and Matrimony Vine Soup |
76 |
Zhu Sheng, Lotus Roots and Dried Black Mushrooms Soup |
78 |
Stewed Chinese Cordyceps and Monkey Head Mushrooms Soup |
80 |
Cold Lotus Roots with Ginger and Chillies |
81 |
Simmered Monkey Head Mushrooms and Potatoes |
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Beans |
84 |
Black Eye Beans and Peanuts Soup with Potatoes |
86 |
Black and White Eye Beans Soup with Wintermelon |
88 |
Red Beans and Soybean Sprouts Soup |
90 |
Cashew Nuts, Walnuts and Beans Soup with Lotus Roots |
92 |
Runner Beans and Black Eye Beans Soup with Lotus Roots |
94 |
Adzuki Beans and Black Eye Beans Soup with Yellow Cucumber |
96 |
Wintermelon and Mixed Beans Soup |
98 |
Beancurd Skin Soup with Dried Yam and Yu Zhu |
100 |
Kudzu Roots and Beans Soup with Tu Fu Ling |
102 |
Beancurd Skin Soup with Gingkoes and Peppercorns |
104 |
White Cabbages and Beancurd Soup |
106 |
Tomatoes, Soybean Sprouts and Beancurd Soup |
108 |
Five Beans and Two Mushrooms Soup |
110 |
Deep-fried Beancurd with Peppery Salt |