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Welcome to Cookbooks - 66eMart.com - Online Bookstore  Please try "PayPal" gateway if you pay thru "PayDollar" gateway unsuccessfully. Cookbooks printed in both English and Chinese are on sale
Home » Categories » ONLINE BOOKSTORE » FOOD & DRINK » Poultry & Meat » 9789628888801
Easy Western Cuisine 9628888803

嘉出版 Characters Publications


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Price HKD$79

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Information Below:
Western Cuisine Cookbook
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Description

Title (English) : Easy Western Cuisine
Title (Chinese) : 簡易宴客西餐
ISBN : 9628888803
Author / Translator : Anne Cheung / Sweelian Ng
Publisher / Pub. Date : Characters Pub / 2006/7
Pages / Size : 128 Pages / 185mm (W) × 235mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series : 名廚教室系列

  Contents
2 Editor's Word
3 Preface
4 Foreword
5 About Chef
Decoration
10 Table Setting
12 Napkin Folding
16 Food Garnishing
Appetizer
22 Layered Seafood Sashimi
24 Chilled Oysters Shooters
26 Beef Tartar
28 Meat Patty Salad with Spicy Yogurt Dressing
30 Pesto Chicken Parcel
32 Crispy Chicken Fingers with Blue Cheese Dressing Salad
34 Quail's Breast with Herb
36 Crispy Goose Liver with Grapefruit Juice Vinegar
37 Baked Double-Layer Meatloaf
40 Smoked Duck Pie
42 Spicy Garlic Lamb Chop with Artichoke Puree
44 Mint and Tomato Veal Tart
46 Deep-Fried King Prawns with Bell Pepper Salsa
Soup
50 Chilled Whiskey Chowder with Crispy Oyster
52 Orange Seafood Soup
54 Consomme with Truffle Chicken Quenelles
56 Crayfish Artichoke Soup
58 Creamy Brown Mushroom Soup
Main Course
62 Roasted Lamb Shank with Bordeaux Wine
64 Spicy Red Onion Risotto
66 Pan-fried Fresh Thyme Duck Breast with Creamy Peppercorn
68 Baked Wild Mushroom Gnocchi with Cheese
70 Saffron Seafood Paella
72 Fennel Seed Salmon with Plum Sauce
74 Malt Beer Veal Tenderloin with Grated Potato Patty
76 Miso Seabass With Apple Cream Sauce
78 Spinach and Smoked Salmon Pie
80 Mexican Style Baked Cod with Salsa
82 Fillo Pastry Burger Pie
84 Grilled Garlic Yogurt Chicken with Vegetables
86 Crab Meat Asparagus Fillo Parcel with Tomato Basil Sauce
88 Truffle and Duck Liver Pie with Port Wine Sauce
90 Roast Garlic Lamb Fillet with Balsamic Vinegar
Dessert
94 Caramelized Pineapple with Dark Rum Mascarpone
96 Rose Wine Pear with Creamy Caramel Sauce
98 Baked Mixed Berries Plate
100 Chilled Champagne Strawberry Soup
102 Pearl Apple Pie
104 Orange Chocolate Cup
106 Baked Fresh Fruits with Cheese
111  Anne's cooking Friends Club  Application Form

 

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Specifications
Product Name : Easy Western Cuisine 9628888803
Model : 9789628888801
Brand : 嘉出版 Characters Publications
Shipping Unit : 3.00 S_Weight
Date Added : 22 February, 2007
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