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Home » Categories » ONLINE BOOKSTORE » FOOD & DRINK » Homemade Dishes » 9789882023758
Traditional Home-made Cuisine 9882023754

海濱圖書公司 Seashore Publishing


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Description
Title (English) : Traditional Home-made Cuisine
Title (Chinese) : 懷舊風˙家常菜
ISBN : 9882023754
Author / Translator : Irene Wong
Publisher / Pub. Date : Seashore Publishing / 2006/7
Pages / Size : 96 Pages / 135mm (W) × 210mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series :  

 

本書簡介

一天的辛勞,最好能以一桌溫馨的家常便飯作結。烹飪導師黃美鳳以常見的鮮活材料,加上精心配搭的調味料及配菜,炮製出家鄉煎釀鯪魚、雞蛋魚腸、蝦子柚皮等經典家常菜餚,讓你和家人一邊閑話家常,一邊重溫昔日風味。 

 

 

  Contents
   
3 Notes on Classic Country-style Delicacies
   
  Easy Home-made Dishes
6 Steamed Pumpkin with Dried Shrimps and Dried Whitebaits
8 Beancurd Sheet Rolls with Mung Bean Sprouts
10 Nori and Beef Rolls
12 Steamed Pork Patty with Preserved Shrimp Paste and Squids
14 Braised Eggplants in Bean Sauce
16 Stir Fried Shrimps with Macadmia Nuts
18 Stir Fried Asparagus with White Oyster Mushrooms
20 Fried Mackere Patties
22 Steamed Lotus Root Patty
24 Roast Lamb Satay
26 Pumpkin Sweet Soup with Osmanthus
28 Deep Fried peach and Red Bean paste in shanghainese Style
   
  Home Style Cooking
30 Stir Fried Minced Dried Oysters with Pine Nut
32 Stir Fried Black-Skinned Chicken with Qi Zi and Soy Sauce
34 Marinated Chicken in Soy Sauce and Chinese Rose Wine
36 Stir Fried Chicken Pieces with Chilli and Fermented Beancurd
38 Steamed Duck with Sour Pium Sauce
40 Deep Fried Spareribs with Fermented Tarocurd
42 Roasted Pork Belly
44 Deep Fried Pork Chops in orange Sauce
46 Beef Rolls with Green Pea Sprouts and Enokitake Mushrooms
48 Braised Lobsterd in Stock
50 Stir Fried Razor Clams with Chilli and Garlic
52 Grouper Cooking in a Light Broth
54 Stir Fried Crabs in Spicy Wine Sauce
56 Fresh Beancurd Sheet Rolls with Green Pea Sprouts
58 Stuffed Zucchini Rings with Shrimp and Pork
60 Dried Seafood Stir Fry in country Style
62 Golden Deep Fried Beancurd
64 Lotus Leaf Wrapped Rice with Crab and Salted Duck Egg Yolk
66 Fried Rice in Fujian Style
68 Glutinous Rice Dumplings in Almond Sweet Soup
70 Snow Frog Jelly Sweet Soup with Red Dates
   
  Traditional Cuisine
72 Stir Fried Minced Pork with Broad Bean Sprouts
74 Steamed Spareribs with Young Ginger and Renren
76 Stewed Pork Belly with Pickled Bamboo Shoot and Fermented Black Bean Paste
78 Eight-treasure Duck
80 Stewed Wintermelon with Stuffed Beancurd Puffs
82 Steamed Egg Custard with Fish Intestine
84 Steamed Fish Belly with Pickled Olives and Dried Tangerine Peel
86 Dace Patty Stew with Radish
88 Fried Stuffed Dace in Country Style
90 Stewed Pomelo Peel with Shrimp Roe
92 Fried Sweet Pancake in Chinese Style
   
94 Tips for Cooking

 

 

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Specifications
Product Name : Traditional Home-made Cuisine 9882023754
Model : 9789882023758
Brand : 海濱圖書公司 Seashore Publishing
Shipping Unit : 2.00 S_Weight
Date Added : 16 September, 2006
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