About this book: These delicious dim sum recipes will please even the most discerning people. Desiccated Coconut Rolls, Three Beans Cold Pudding, Pumpkin and Glutinous Rice Balls, Chrysanthemum and Scallop Rolls, you won't able to resist after just one look. With a little innovation, you will delight your family when you serve them exquisite dishes.

	Contents
	Sweet
	Steam
9	Black Glutinous Rice Rolls
12	Red Dates and Bird's Nest Pudding
14	Two- Coloured Layer Pudding
16	Glutinous Rice Balls with Strawberries
	Bake
18	Lorus Paste Cakes
20	Pineapple Cakes
22	Sweet Potato Cakes
24	Desiccated Coconut Rolls
	Frost
26	Black Sesame Soft Cake
28	Three Beans Cold Pudding
30	Honey and Green Tea Cold Pudding
32	Egg Yolk and Corn Pudding
34	Hasma , Green Bean and Coconut Milk Pudding
	Deep Fry & Fry
36	Deep Fried Taro
38	Durian Pancake
40	Mango Layer Cake
	Cook
42	Pumpkin and Glutinous Rice Balls
44	Huai Shan and Black Sesame Paste
46	Peach Tea Jelly
48	Cooffee Jelly
50	Mango, Shaddock and Sago Sweet Soup
	Stew
52	Stewed Hasma with Osmanthus Soy Bean Milk
54	Red Date and black Bean Milk
56	Red Date Tea
	Salty
	Steam
58	Shanghai White Cabbage and Seafood Rolls
60	Carrot and Scallop Dumplings
62	Steamed White Cabbage Dumplings
64	Shrimp Rolls
66	Shi Qiao Dumplings
68	Spinach and Grouper Dumplings
	Bake
70	Abalone and Chicken Cakes
72	Chive Pancakes
74	Chicken Pies with Portuguese Sauce
76	Dried Scallops and Chicken Triangles
	Deep Fry & Fry
78	Shrimps with Almonds
80	Chrysanthemum and scallop Rolls
82	Pumpkin and Corn Cake
84	Shrimp and Laver Rolls
86	Shreddded Taro Spring Rolls
88	Crab Puff Pastry Box
90	Dace and Glutinous Rice Rolls
92	Fried Buns
94	Preserved Tianjian White Cabbage and Beef Buns