04 June, 2020
Choose by Brand
Member Login
Remember me
Accept Decline Close
Choose by Price

Voting Area
Your favorite street food?
Chinese Egg Puff
Stir-fried Chestnuts
Shark's Fin Soup
Beef Satay
Curry Fish Balls
News Information

My AccountCart ContentsCheckout 
Welcome to Cookbooks - 66eMart.com - Online Bookstore  Please try "PayPal" gateway if you pay thru "PayDollar" gateway unsuccessfully. Cookbooks printed in both English and Chinese are on sale
Home » Categories » Not For Sale » 9789882021266
Xi Yan CUISINE II 9882021263

海濱圖書公司 Seashore Publishing

Click to enlarge
Price HKD$98


Information Below:

† Top of Page


Out of Print!  PLEASE DON’T ORDER!  For Reference Only!


Title (English) : Xi Yan CUISINE II
Title (Chinese) : 囍宴廚‧藝色香味
ISBN : 9882021263
Author / Translator : Jacky Yu 
Publisher / Pub. Date : Seashore Publishing / 2004/6
Pages / Size : 143Pages / 230mm (W) × 230mm (H)
Binding / Printing : Paperback / Colour
Language : English / Traditional Chinese
Series : 私房菜系列









P.12 Passion Fruit Virgin Aperitif
P.14 Stir Fried Green Chillies In Sweet Bean Paste
P.16 Sea Urchin with Apples
P.18 Crispy Silver Anchovies
P.20 Crispy Baby Squids
P.22 Marinated Small Cucumbers with Osmanthus and Oranges
P.24 Sichuan Five-spice Beef Shin
P.27 Sichuan Cucumber Rolls
P.30 Cloud Ear with Wasabi
P.32 Mini Asparagus in Peanut Sauce
P.34 Okra with Fermented Beancurd Sauce
P.36 Stir Fried Potherb Mustard with Soy Beans
P.40 Dried Oyster in Tangerine Honey
P.42 Fried Sichuan Beef
P.44 Sichuan Dumplings in Chilli Oil
P.47 Dan Dan Instant Noodles (Instant Noodles Tossed in Sichuan Peanut Spicy Sauce)
P.50 Deep Fried Grouper in Sour Plum Sauce
P.52 Stir Fried Chayote Sprouts with Dried Shrimps
P.54 Hakka Marinated Duck
P.57 Stewed Abalone
P.60 Abalone with Deep Fried Dough Sticks
P.62 Sliced Abalone with Sea Urchin
P.64 Stewed Abalone, Sea Urchin and 8eancurd
P.66 Steamed Beef Shin with Glutinous Rice
P.69 Sweet and Sour Deep Fried Dough Sticks
P.74 Stir Fried Pickled Turnip with Ye Xiang Hua
P.76 Stir Fried Watercress with Preserved Flowering Cabbage
P.78 Zhenjiong Spareribs
P.81 Stuffed Squids with Egg Yolks and Glutinous Rice
P.84 Cold Noodles with Sea Urchin
P.86 Lemongrass Grouper
P.90 Roasted Goose Curry with Pineapple and Lychees
P.92 Deep Fried Soft-shelled Crabs in Sour Plum Sauce
P.94 Osmanthus Smoked Egg Quartet
P.96 Oyster Green Curry
P.98 Baked Stuffed Scallops with Beancurd
P.100 Stir Fried Eel in Sweet Bean Sauce
P.102 Deep Fried Sea Bream with Lemongrass in Shrimp Paste
P.104 Oolong Tea Smoked Chicken
P.108 Rice in Soup with Abalone and Winter Melon
P.110 Yakult Sorbet
P.114 Winter Melon Crab Roe and Beancurd Soup
P.116 Chicken, Coconut, White Fungus and Red Date Soup
P.118 Turnip and Fish Soup
P.121 Basil, Pumpkin and Shrimp Soup
P.124 Crucian Carp Soup with Papaya and Pork Bone
P.126 Shanghainese Rice Cake with Abalone and Zucchini
P.130 Ginger Milk Custard
P.132 Qing Xin Wan Chestnut Sweet Soup
P.134 Fresh Lotus Seed Sweet Paste
P.136 Pumpkin and Almond Sweet Soup
P.138 Black-eyed Bean Sweet Soup with Small Glutinous Rice Balls
P.140 Durian and Sago Pudding
P.142 Beancurd Ice Cream




† Top of Page
Product Name : Xi Yan CUISINE II 9882021263
Model : 9789882021266
Brand : 海濱圖書公司 Seashore Publishing
Shipping Unit : 4.00 S_Weight
Date Added : 25 January, 2006
† Top of Page
Add Info
† Top of Page
Related Item

Xi Yan CUISIN ...
† Top of Page
Customers Also Purchased


Not Quitting ...

Instant Noodl ...

Homemade Siu ...


Instant Noodl ...


Xi Yan CUISIN ...
† Top of Page

Powered by www.EC2BIZ.com [ Interactive Multimedia Ecommerce Solutions ]
HomeCategoriesShippingCustomer ServiceConditionsPrivacyAbout usContact us
New ProductsSearchE-Coupon FAQPre-OrderAll ProductsTestimonials
SpecialsFavouritesShopping ForumMy AccountCart ContentsCheckout
© 2020 Reachwide Enterprise Limited