Title (English)	:	Preparing Healthy Dishes for Seniors
Title (Chinese)	:	長者健康食譜
ISBN	:	9621421268
Author / Translator	:	Ling Suk Ha
Publisher / Pub. Date	:	Wan Li Book / 2002/1
Pages / Size	:	60 Pages / 152 mm (W) x 184 mm (H)
Binding / Printing	:	Paperback / Colour
Language	:	English / Traditional Chinese
Series	:	入廚樂系列

	Contents
4	Foreword
	Soup amd Sweet Soup
8	Melon Conch Chicken Soup
10	Chinese White Cabbage and Shank Soup
12	Snake-head Mullet with Apple and Water Chestnut Soup
14	Soup of Papaya and Chicken Feet
16	Silverfish and Chinese Spinach Soup
18	Seafood Pumpkin in Thick Soup
20	Palm Gourd and Longan Sweet Soup
22	Sweet Soup of Water Melon
24	Banana Sweet Soup
	Delicious Dishes
26	Stir-fried Assorted Roots with Dried Scallops
28	Stir-fried Carrot, Kelp and Pork Shreds
30	Steamed Chicken with Grapefruit
32	Steamed Sponge Gourd with XO Sauce
34	Stir-fried Asparagus with Fresh Lily
36	Stewed Hariry Gourd
38	Stir-fried Shrimps with Hami Melon
40	Stir-fried Chicken with Kiwifruit
42	Stir-fried Mustard Leaves with Dried Scallops
44	Stewed Eggplant with Peanuts
46	Scrambled Eggs with Cabbage
48	Stir-fried Pork with Prunes
50	Stir-fried Fillets with Pear
52	Stewd Roast Pork with Wax Gourd
54	Beef Fillets with Honey Peas
	Appendix