Contents
P.02	Foreword
P.03	History
P.06
P.10	Cake／Pudding／Jelly
P.12	Crème Brulee
P.14	Oufo Chocolate Cake
P.16	Fresh Fruit Pudding
P.20	Cream Cheese Balls
P.22	Strawberry Tart
P.25	Golden Pamelo Roulade
P.28	Strawberry Vienna Cake
P.31	Tofu Pudding
P.33	Strawberry Cheese Fool
P.35	Sesame Pudding in Japanese Style
P.38	Royal Red Wine Jelly
P.41	Summer Fruit Tart
P.44	Eva's Cheese Cake
P.46	X'nas Mocha Roulade
P.49	Sunkist Cake
P.52	Chestnuts Panacotta
P.54	Beer & Apple Jelly
P.56	Caramelized Pear Mousse Cake
P.58	Soft Crust Puff
P.62	Mont Blanc
P.65	Chestnuts Tart in European Style
P.68	Lemon Jelly
P.70	Strawberry Sherbet
P.72	Crepes
P.74	Leiya Cheese Cake
P.76	Cheese Pie in Country Style
P.80	Chocolate
P.82	Vanilla Chocolate
P.84	Whisky Chocolate
P.86	Cointreau Chocolate
P.88	Lemon Chocolate
P.90	Fruit Chocolate
P.92	Cookie
P.94	Margaret Cookie
P.96	Sunflower Cookie
P.98	Italian Biscotti
P.100	Italian Magic Ball Cookie
P.102	Pate Sablee
P.104	Coconuts and Almond Cookie
P.106	French Style Whole Wheat Cookie
P.108	Shaleiti Cookie
P.110	Kadibiya