Contents
	Grasshopper
8	Grilled cod fillet in port sauce
12	Soft-centred cheesecake
	Jade．Peter
16	Cod fillet wrapped in Parma ham and potato with tomato sauce
20	Crepes Suzette
	Moses
24	Seafood risotto
28	French duck breast flarnbe
	Yan．Oscar
32	Bacon wrapped beef tenderloin In garlic mushroom sauce
36	Citrus zest cheesecake
	V．Niki
40	Clay-pot rice with Chinese sausages and preserved pork
44	Lean pork soup with salted duck eggs, winter melon and fish balls
	Janis．Luk Ho Ming
48	Crispy snapper on puff pastry
52	Chestnut cream puff
	Jo
56	French baby blue mussels in white wine sauce
60	Panna cotta
	Stephanie
64	Stir-fried crabs with ginger and spring onion
68	Strawberry yoghurt mousse
	Meter
72	Salmon tataki with gold leaf
76	Red miso soup with clams
	Casey．Henry
80	Osso Buco
84	Green tea and red bean cheesecake
	Lily．Jerry
88	Lobster linguine
92	Vanilla Souffle
	Kay．Kelvin
96	Teriyaki chicken with California roll
100	Homemade tofu dessert with bird's nest
	Miki
104	Seared red tuna in black pepper crust
108	Serradura (Portuguese Sawdust pudding cake)
	Sandy．Kenny B
112	Sea bass roll in mussel cream sauce
116	Tiger roll with whipped cream and mango filling
	Canny
120	Homemade squid ink fettucine with prawns and mushroom cream sauce
124	Chestnut parfait with candied walnuts
	Niki
128	Beancurd sheet roll cutlet with shrimp filling
132	Sago mango pudding
	Ekin
136	Beef Shogayaki with rice
140	Baked apple strudel